When the weather cools down and apples are in season, there’s nothing quite as satisfying as a slice of moist apple bread fresh out of the oven. Incredible Apple Bread is the perfect way to celebrate the flavors of fall, but it’s so delicious you’ll want to enjoy it all year round. Packed with juicy apples, a hint of cinnamon, and a perfectly soft crumb, this bread is a delightful treat for breakfast, an afternoon snack, or even a cozy dessert.

This easy-to-make apple bread combines simple ingredients into a moist and flavorful loaf that is sure to become a family favorite. With a cinnamon-sugar topping that adds a touch of sweetness and texture, every bite is a perfect balance of apple, spice, and softness. Whether you’re serving it to guests or enjoying a quiet moment with a warm mug of tea, this bread will make your home smell like heaven!

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Ingredients (Makes 1 Loaf)

For the Bread:

• All-purpose flour – 240g (2 cups)
• Granulated sugar – 200g (1 cup)
• Baking powder – 1 ½ teaspoons
• Baking soda – ½ teaspoon
• Salt – ½ teaspoon
• Ground cinnamon – 1 teaspoon
• Eggs – 2 large
• Unsalted butter, melted – 115g (½ cup)
• Vanilla extract – 1 ½ teaspoons
• Whole milk – 120ml (½ cup)
• Apples (peeled, cored, and diced) – 2 medium apples (about 250g)
• Chopped walnuts or pecans (optional) – 60g (½ cup)

For the Cinnamon-Sugar Topping:

• Granulated sugar – 50g (¼ cup)
• Ground cinnamon – 1 teaspoon

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Instructions

Step 1: Preheat the Oven and Prepare the Pan

1. Preheat your oven to 175°C (350°F).
2. Grease and flour a 9x5-inch loaf pan or line it with parchment paper for easy removal.

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Step 2: Mix the Dry Ingredients

3. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon until well combined.

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Step 3: Mix the Wet Ingredients

4. In a separate bowl, whisk together the eggs, melted butter, vanilla extract, and milk until fully combined.

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Step 4: Combine Wet and Dry Ingredients

5. Pour the wet ingredients into the dry ingredients and stir just until the mixture is combined. Be careful not to overmix – it’s okay if the batter is slightly lumpy.
6. Gently fold in the diced apples and optional nuts until evenly distributed.

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Step 5: Prepare the Cinnamon-Sugar Topping

7. In a small bowl, combine the granulated sugar and cinnamon for the topping. Mix well.

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Step 6: Assemble the Bread

8. Pour the batter into the prepared loaf pan.
9. Sprinkle the cinnamon-sugar mixture evenly over the top of the batter. This will create a sweet, crispy topping as it bakes.

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Step 7: Bake the Bread

10. Bake in the preheated oven for 55-65 minutes, or until a toothpick inserted into the center comes out clean.
11. Allow the bread to cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.

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Step 8: Slice and Serve

12. Once the bread has cooled to room temperature, slice and serve. Enjoy the perfect balance of soft, sweet apple bread with a crunchy cinnamon topping.

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Nutrition Information (Per Slice, Based on 12 Slices)

• Calories: 280 kcal
• Protein: 4g
• Carbohydrates: 38g
• Fat: 12g
• Sugar: 19g
• Fiber: 2g

(Nutritional values may vary depending on ingredients used.)

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Tips & Tricks for Perfect Apple Bread

✔ Use Firm Apples – Choose firm apples like Granny Smith, Fuji, or Honeycrisp that will hold their shape when baked. Avoid overly soft apples that will break down too much.
✔ Don't Overmix the Batter – Overmixing can result in a dense loaf. Stir just enough to combine the wet and dry ingredients, then gently fold in the apples and nuts.
✔ Add More Spice – For an extra kick of flavor, add ½ teaspoon of nutmeg or a dash of allspice to the batter.
✔ Make Ahead – This apple bread tastes even better the next day as the flavors meld. Store it in an airtight container to keep it fresh for up to 3-4 days.
✔ Serve with Butter – Spread a little butter on a warm slice for an extra indulgent treat.

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Variations & Add-Ins

🍯 Caramel Apple Bread – Drizzle some caramel sauce over the warm bread for a sweet twist.
🍫 Chocolate Chip Apple Bread – Add 1 cup of mini chocolate chips for a rich, chocolatey version of this apple bread.
🍓 Berry Apple Bread – Stir in some fresh or frozen berries (like blueberries or raspberries) to add a burst of color and tartness.

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Serving Suggestions

☕ Pair with Coffee or Tea – This apple bread is perfect with a warm cup of coffee or tea for a relaxing breakfast or afternoon snack.
🍦 Serve with Vanilla Ice Cream – Top a warm slice of apple bread with a scoop of vanilla ice cream for a simple yet indulgent dessert.
🍏 Top with Fresh Apples – Add some fresh apple slices and a sprinkle of cinnamon on top for an extra apple flavor boost.

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Why You’ll Love This Recipe

✅ Perfect Fall Flavors – This bread is packed with the rich, sweet flavor of apples and a hint of cinnamon, making it the perfect treat for fall and beyond.
✅ Moist & Fluffy – The combination of butter and milk ensures a moist, tender loaf that you won’t be able to resist.
✅ Simple Ingredients – With just a few pantry staples and fresh apples, you can create a delicious homemade treat in no time.
✅ Versatile & Customizable – You can easily adjust the recipe to fit your preferences, whether you want to add nuts, chocolate chips, or other spices.