A clean-eating version of the candy bar classic—coconut, almonds, and dark chocolate bliss!
With chewy coconut centers, crunchy almonds, and a smooth dark chocolate coating, these homemade Almond Joys are the perfect guilt-free treat. Great for dessert, snacks, or a little sweet something after dinner.
🛒 Ingredients (Makes 12 mini bars)
Coconut Filling:
- Unsweetened shredded coconut – 120g
- Maple syrup (or honey) – 3 tablespoon (60g)
- Coconut oil – 2 tablespoon (30g), melted
- Vanilla extract – 1 tsp
- Pinch of sea salt
Topping:
- Raw whole almonds – 12
Chocolate Coating:
- Dark chocolate chips (70% or higher) – 120g
- Coconut oil – 1 tablespoon (15g)
👨🍳 Instructions
1. Make the Coconut Base
In a food processor or mixing bowl, combine the shredded coconut, maple syrup, melted coconut oil, vanilla extract, and a pinch of salt. Pulse or stir until the mixture sticks together when pressed.
2. Form the Bars
Scoop out heaping tablespoons of the mixture and shape into small oval bars using your hands. Press them firmly so they hold their shape. Place each one on a parchment-lined tray.
3. Top with Almonds
Gently press one almond into the center of each coconut bar.
4. Freeze to Set
Place the tray in the freezer for about 20 minutes, or until the bars are firm.
5. Dip in Chocolate
Melt the dark chocolate chips and coconut oil together in the microwave (in 20-second bursts, stirring each time) or in a double boiler.
Dip each chilled bar into the melted chocolate, making sure it’s fully coated. Place it back on the tray and let the chocolate set (refrigerate to speed this up).
6. Store
Keep your Healthy Almond Joys in an airtight container in the fridge for up to 10 days, or freeze for longer storage.
🍽️ Serving Suggestions
- Serve chilled as a sweet snack or healthy dessert.
- Pack them in lunchboxes or enjoy post-workout for a nutty energy boost.
- Drizzle with extra dark chocolate and a sprinkle of flaky sea salt for an elevated finish.
🌟 Tips & Variations
- Nut-free version: Skip the almonds or replace them with sunflower seeds or pumpkin seeds.
- Chocolate upgrade: Use sugar-free chocolate or stevia-sweetened chips for a lower sugar version.
- Add protein: Mix 1 scoop of vanilla or chocolate protein powder into the coconut filling.
- Vegan option: Use maple syrup instead of honey and vegan chocolate.
🧬 Nutrition Info (Per bar – approx.)
| Nutrient | Amount |
|---|---|
| Calories | ~140 kcal |
| Protein | ~2g |
| Fat | ~10g |
| Carbs | ~10g |
| Sugar | ~6g |
| Fiber | ~2g |
📝 Final Thoughts
These Healthy Almond Joys are proof that clean treats can still feel indulgent. They’re super easy to make, customizable to your dietary needs, and perfect to keep on hand when cravings hit.
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